Congressional Country Club
  • 20-Nov-2019 to 19-Apr-2020 (EST)
  • Bethesda, MD, USA
  • Full Time

Are you a foodie, passionate about food and wine? 

Do you believe the restaurant is only as successful as the comradery of the team?

Do you enjoy being on the floor and interacting with members and their guests?

Do you believe, that only if your restaurant team is happy your guests will be happy?


If you answered yes to all the question above, then you should know Congressional Country Club is seeking an Assistant Food and Beverage Manager.

The Assistant Food and Beverage Manager will be responsible for supervising the daily set up of the Chop House outlet operations of dining services and the satisfaction of members through their dining experience. The Assistant Food and Beverage Manager will report to the Beverage Manager and work closely with him to develop and enhance the Club's Beverage Program. In additional, they will help support the team through continuous development, including a team of Servers, Bartenders and Server Assistants.

Congressional Country Club is looking for Team Members that believe the impossible is possible. Driven to continuously make a positive impact on the organization and believe that as a team we accomplish more.

What will be expected of you:

  • The Lead the restaurant team through visibility on the floor, continuous interactions with Team Members and Club Members.
  • Modeling exceptional hospitality and delivering service excellence for the Team Members.
  • Assist in the development, coaching, supervision and performance management of Team Members.
  • Constantly improving upon efficient and consistent execution of all systems, standards and processes.
  • Greets and seats members and guests.
  • Assist the Team Members with their responsibilities, taking orders for food and beverage, wine service; check presentation, etc. when necessary.
  • Receives and resolves complaints concerning food, beverage, and service.
  • Collaborate between the FOH and Culinary Team Members.

How we determine your qualifications:

  • 2 - 3 years' experience in Food & Beverage management, preferred
  • 1 experience year in Supervisory role
  • Strong Beverage knowledge a plus
  • Additional beverage certification will be a plus


  • This is a Full Time Position
  • Complimentary meals
  • Complimentary parking
  • Health, Dental & Vision Insurance (Available for Full and Part Time Team Members)
  • FSA
  • 401K with match
  • Employee Discounts Golf, Tennis, Fitness Apparel/Items

CCC is an EOE

Congressional Country Club
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